This healthy lemon slice is gluten free, grain free, dairy free and paleo! It’s made from just 6 ingredients too. The crust is made with a mix of almond flour, collagen and ghee and the light lemon filling is made with just 4 simple ingredients: fresh lemon juice, almond flour, eggs and sweetener. Then bake away! A few hours after the bars chill, you’ll have magic on your hands. They’re perfectly sweet and zesty made for all you lemon lovers.
1 ½ cups almond flour
2 heaped Tbsp Primal Collective Grass-fed Ghee
2 Tbsp Primal Collective Collagen Peptides
1 Tbsp erythritol (or sweetener of your choice)
3 large organic eggs
2-3 Tbsp erythritol (or sweetener of your choice)
½ cup almond flour
Juice of 2 lemons
Zest of 1 lemon
To make this Lemon Slice, you'll need Primal Collective Grass-fed Ghee and Primal Collective Collagen Peptides
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